Apopka:
Argos
Diner,
3346 E. Semoran Blvd. Phone (407) 788-1888 A small restaurant with a
friendly staff. We ate breakfast there and although our eggs were
more brown than we liked them, the food was hot and good. And the
biscuits were fresh. Reasonable (2/2008)
Clermont:
China
Star, 668
E. Hwy 50, Phone (352) 242-0878 Right off the bat this
eat-in/carry out Chinese restaurant lost points with me because the
hot and sour soup and the entrees were served in carry out
containers. I HATE eating off styrofoam if I'm eating in at a
restaurant. 2) the food was not terribly spicy. 3) there was
very little sauce on our dishes, only enough to coat the shrimp and
chicken and vegetables but not enough to soak or moisten the rice.
We wouldn't go back. (12/2010)
China
Town,
781 E Hwy 50, Phone (352) 394-5000 The hot and sour soup was
excellent, the food nicely spiced but our chicken was cooked bone dry
which ruined the entire meal. Too bad. (12/2010)
D'amato's
Italian Restaurant,
151
W. Hwy 50, Phone (352) 242-2422 Denny and I stopped here
because we wanted pizza which we ordered. However, there were
many wonderful looking dishes that passed our table that makes us
want to come back and try some of the pasta dishes here. Our
pizza was a bit light on the tomato sauce, but the thin crust was
crispy, the toppings were good, the side salads were fresh and the
tiramisu that we took home to eat later was very good.
Recommended. (12/2010)
Oakwood
Smokehouse ,
1529
Sunrise Plaza (fronts Hwy 27) Phone (352) 394-0036 One of four
restaurants in the Lake County area, Oakwood Smokehouse features a
special of a full rack of ribs for $10.99 on Mondays, Tuesdays and
Wednesdays. And oh, are those ribs wonderful! I had the pork sandwich
and the meat was a bit dry. Go for the rack of ribs and you won't
regret it. The cheddar broccoli soup is pretty good, too. (3/2008)
Edited
12/2010; we returned this year and the ribs are still good and the
prices are reasonable so we still recommend this restaurant.
Randy's
Grill,
1213 US Hwy 27, (352) 243-6005 Breakfast was hot and delicious. The
Western omelette was perfect and Denny said the chicken fried steak
was tasty. Reasonably priced. (3/2008)
Santino's
Pizzeria and Italian Restaurant,
1529 Sunrise Plaza Dr. (fronts US 27 next to Advance Auto Parts)
Hands down, the
best
meals we've had in weeks. We ate there three times; first, we had the
pizza, which is served with free garlic knots (I could make a meal of
these) and an order of fried mushrooms. Absolutely delicious. Second
trip, veal parmesan for me, penne with Italian sausage and meatballs
for Denny. The veal was pounded meat, not ground up and formed into
patties and then delicately breaded and fried and doused with
marinara sauce and mozarella. Denny moaned over his penne. Our third
trip at lunch time we went for the soup and 1/2 sub special which
included a salad, a large bowl (not a cup) of soup, and then our subs
appeared with a large serving of french fries on the side. So much
food and it was so good we had to try to eat it all. I could have
eaten here every night of the week. Highly recomended and try to sit
at one of Brenda's tables--she's a sweetie. (3/2008) Edited
12/2010: Santino's is gone--run out by high rents.
Flagler
Beach: By the Sea Cafe, 1536 S Oceanshore Blvd,
Phone (386) 439-6428. A funky little beach house turned cafe
decorated with a mish-mash of china, tables and chairs and operated
by the owner/chef. Tasty sandwiches at lunch time and free bite
sized blueberry muffins on the tables. The front door was left
open to the ocean breeze so I had a wonderful view of the Atlantic
from where I sat. There is also seating in the back on a
trellis covered patio. However, the macaroni salad was little
more than boiled macaroni (no taste of mayo or pickle relish).
The sandwiches were yummy, making the experience a little uneven.
Pricey. (11/2010)
China
Cafe, 426 Beach Village Dr. Phone (386) 439-3388 Good
hot and sour soup, large glasses of iced tea, food where the spice
sneaks up on you a bit. Good sized portions, good flavor,
tender shrimp, freshly cooked. While it wasn't the best Chinese
we've had, we would go back. (11/2010)
Martin's
Restaurant, 2000 S Oceanshore Blvd. Phone (386) 439-5830 We
had eaten here with friends a long time ago, driving all the way down
from St. Augustine. We had a wonderful meal at that time, so
when we realized how close we were to the restaurant this visit, we
had to go back. What a mistake. Our meals were so hot it
was pretty obvious they were microzapped and our prime rib was so
seared on the outside that it looked and tasted like pot roast,
although the inner section was tasty. The bleu cheese dressing
looked and tasted like straight Miracle Whip out of the jar.
The baked potatoes were tender and hot, the dinner rolls were fresh
and tasty but they couldn't make up for the ruined prime rib and
nasty salad dressing. The shrimp and lobster on other diners'
plates looked very good however. Great view of the ocean from
the window seating. (11/2010)
Homasassa:
New
China Restaurant,
3770
Suncoast Blvd. Phone (352) 628-1122 Three strikes for serving your
eat-in meal in styrofoam take-out containers and plastic utensils.
The fourth strike is hot and sour soup that has only bamboo shoots in
it. Chicken in garlic sauce and shrimp in garlic sauce lunch entrees
were hot, plentiful and good. I just hate eating on styrofoam.
Reasonable. (1/2008)
Yanni's
Restaurant, 7431 S. Suncoast Blvd. Phone (352) 621-4551
Family-style, family owned and operated. Moderate prices, early bird
specials, good food, excellent tiramisu (2/1999) Edited
1/13/2008: Yanni's is no more. The restaurant is now called Patrick's
and according to a newly transplanted Floridian the food is quite
good. The address and the telephone number are the same.
Hudson:
China
King, 12035
Little Rd. Phone (727) 868-0888 Great hot and sour soup, mediocre
kung pao and chicken in garlic sauce. Served on styrofoam take out
boxes with plastic forks. I HATE that. Not recommended. (1/2008)
Sam's
Hudson Beach Restaurant, 6325
Clark St. Phone (727) 868-1971 Good burgers and fries, good fish,
great view of the water. Very, very, very expensive. 2 burger
platters and 2 fish sandwich platters and four iced teas cost over
$60 with tip. Are you blanching yet? We did, because we picked up the
check. We won't be back (2/2008)
Kissimmee:
Houlihan's,
8520 West Irlo Bronson Memorial Hwy (Hwy 192) Phone (407) 809-0900
Lured by the roadside billboards near our campground in Clermont we
drove and drove ("just ahead on the right" we were promised
by a series of about five billboards) to eat breakast at what turned
out to be a breakfast buffet. The food was decent, there was an
omelet grill to get freshly prepared omelets or eggs how you wanted
them. The buffet was $6.99 per person, ice tea was $2.50 and a
cup of coffee was $2.50. The waitress never refilled my coffee
or Denny's iced tea although she did bring more plates when ours were
empty after our first trip to the buffet. A good place to pig
out if you are into that sort of thing and you are given a receipt
for 10% off your next visit. (12/2010)
Live
Oak: Dixie
Grill, 101
Dowling St. Phone (386) 364-2810 Where the locals go to eat. We ate
Sunday breakfast there early and beat the crowd. I had a Western
Omelette that was stuffed with good ham and large chunks of onion and
green peppers. Denny raved about his link sausage. The biscuits were
large and fresh from the oven, not the microwave. Yum. Under $15.00
including the tip. (1/2008) Edited
1/2011; we were back this year and it's still good.
Big
Daddy's BBQ and Steakhouse,
314 NW 72nd Trace, Phone (386) 362-7427. Sits off of US 129 and
worth looking for. Great BBQ sandwiches, fresh hot fries and
onion rings and strong iced tea. Dead animals looking down at
you but the pleasant wood interior makes up for it. Reasonable and
good. (1/2011)
Moore
Haven area:
Seminole
Casino Brighton--Joshua Lounge, Hwy
721 between SR 78 & SR 70 Inside the casino, allows smoking in
the restaurant. More of a cafe, very expensive. The food was decent,
but it's inside of the casino so it is smoky and noisy. It's a place
to eat in an area where there's not many choices. (2/2008)
Okeechobee:
Clock Restaurant, 1111 S. Parrott Ave. Phone (863)
467-2224 Friends took us here for the breakfast buffet. It was not
exciting. A lot of the locals seem to eat here, especially the
seniors. A buffet, go figure. (5/2006)
All-Star
Steak & Ale, 3415 St. Rd. 441, Phone (863) 467-8191 Our
friends said they had some of the best food in town. I'd hate to have
the worst. The BBQ ribs were pressure cooked with a ladle of bland
sauce that was little more than ketchup. One of the worst meals we've
had in a long time. Plus the "smoking" section was the pool
hall side and our table was 3 feet from the juke box which the pool
players decided to play after we'd been sitting and talking for about
15 minutes-and the very considerate guy even turned the volume up to
full blast for our dining pleasure. Don't bother with this place.
(5/2006)
Port
Richey: Breakfast
Station,
10039
US Hwy 19 Phone (727) 861-3814 Breakfast and lunch served only.
Excellent western omelette, great country fried steak and eggs, good
service, cheap price. Our kind of place. (1/2008)
Jeannie's
Diner and Restaurant III, US
Hwy 19 and Jasmine Blvd (NE corner) Phone (727) 862-9916 We had
breakfast here twice and it was the least expensive breakfast we've
had in months and it was good. For Sunday breakfast, arrive between 8
and 8:15 to get a table--it gets busy after that. Breakfast, lunch
and dinner plus a bar. (2/2008)
Mickey's
Diner,
7015
Division Ave Phone (727) 862-6425 They were out of grouper, so we
ordered a pollock sandwich and the special Mickey burger. Both were
tasteless. The french fries were hard. Not recommended. (1/2008)
Sam
Seltzer's Steakhouse
,
9409
US Hwy 19 Phone (727)844-7267 We normally don't hit the chain
restaurants for dinner, but this place was recommended by friends. We
had the happy hour prime rib, which while thin cut, was tender and
flavorful. I enjoyed the creamed spinach and Denny went for the baked
sweet potato. Our friends raved about the ribs. Alcoholic beverages
are expensive--next time we'll have our cocktails at home, then come
here to eat. (1/2008)
Sarasota:
Barnacle Bill's, 5050 N. Tamiami Trail, Phone (941)
355-7700 Recommended by a staff member at the Ringling Museum,
we were very disappointed in their fish sandwiches. The two
tiny pieces of fish only covered about 2/3 of our buns. The
French fries were fresh and good, the bread was excellent but a
seafood restaurant shouldn't serve a pathetic sandwich like that.
Overpriced to boot. No recommendation from us. (12/2010)
St.
Augustine: The
Oasis,
4000
A1A South, Phone (904) 471-3424. An obvious favorite with the locals.
The portions are small and the prices are high, although the food is
good. The wait staff is very friendly. We had breakfast here.
(11/2006)
A1A
Ale Works,1
King St., Phone (904) 829-2977 There are a lot of restaurants in old
St. Augustine and they will all be expensive. However, dining on the
balcony of this former mercantile building while people and
boat-watching was very pleasant and our meal was very
good.
The chefs here are allowed free hand with the menu and they change
the specials daily. The wait staff taste-tests them all so they are
able to recommend their favorites of the group. Do not leave without
trying the white chocolate dried cherry bread pudding. Yum! We rolled
out of this restaurant, wonderfully stuffed. (11/2006)
Borrillo's
Pizza and Subs, 88
San Marco, Phone (904) 829-1133 Cash
Only! New
York-style slices of pizza or whole pies, Buffalo wings, spaghetti
and more. We went for the whole pie and an order of wings and took
most of the pizza home. The locals know to buy a slice and leave it
at that. Good pizza and great wings. (11/2006)
Cafe
Eleven, 501
A1A Beach Blvd., Phone (904) 460-931 Sunday is buffet-style breakfast
only, which was only mediocre and expensive. There are a couple of
small tables outside but no real view of the beach due to the condos
across the street. (12/2006)
Raintree
Restaurant,
102
San Marco Ave. Phone (904) 824-7211. This 2-story yellow frame former
home with enclosed front porch decorated for Christmas is the
personal favorite of one of our trolley tour drivers. He recommends
the dessert bar even if you dine elsewhere. It looks like a wonderful
place for an intimate dinner for two, especially on the front porch.
We'll try it the next time we're in town. (11/2006)
Barnacle
Bill's,
14
W. Castillo Dr. Phone (904) 824-3663. This seafood restaurant is
supposed to be quite popular with locals and tourists both, per
another tour guide. A short walk from the trolley stop.(11/2006)
St.
Pete Beach: Sea
Porch Cafe at the Don CeSar Hotel, 3400
Gulf Blvd. Phone (727) 360-1881 Elegant dining, excellent
presentation, great food. Expensive. Due to the wind, we ate inside
by the choice of the servers. Our preference would have been the
outdoor tables with a bit of a view of the beach and the hotel.
Recommended as a special treat. (2/2008)
Wauchula:
Nicholas'
Family Restaurant, 615
N. 6th Ave. Phone (843) 773-2333 While their fresh bread was
chewy as if heated in the microwave, that was our ony complaint with
our meal. My fried shrimp was tender with a very light, crispy
breading and Denny's chicken fried steak was fork tender. Both
meals were served steaming hot, there were plenty of desserts and the
split pea soup suffered only from a lack of ham chunks. But
then, I prefer my own homemade split pea soup over anyone else's.
Recommended. (12/2010)
Paul's
Kitchen, 116
N. 4th Ave. Phone (863) 773-0292 Housed in a small former Cape
Cod style residence, Paul's serves its coffee in mismatched mugs and
its breakfasts on mismatched Corelle and ironstone plates but the
food they serve is really, really good. And where else can you
get two slices of French toast, two slices of bacon and two eggs for
$3.50? Each time we went (and we had breakfast there four times
over a two week period) our bill was less expensive.
Recommended. (12/2010)
Pioneer
Restaurant,
2902
US Hwy 17S Phone (863)735-0726 Four of us agreed our dinners here
were good; liver and onions, BBQ sandwich and chili and country fried
steak. Denny and I went back for breakfast and the eggs were way
overcooked both as scrambled eggs and as an omelet, which also came
back as nothing like what I had ordered. Eat dinner there, not
breakfast. Cash
only.(1/2008)
The
Bread Board, 902 S. 6th Ave., Phone (863) 733-2337 Try the
smothered chicken; recommended by the staff who work there and they
were right. Denny filled up on their salad bar which was basic
but plentiful. Their chicken noodle, their gumbo and their
cream of broccoli soups were all good. The Sunday night special
of prime rib was thin but surprisingly tender, their mushroom swiss
burger was huge and their prices are reasonable. (12/2010)
Wildwood:
Ole
Coffee House, 610
N. Main St. Phone (352) 748-4300 A little beat-up, a bullet hole in
one of the picture windows, but the locals like to gather here for
some tall tales (we heard the one about the two-legged dog in Alabama
keeping up with a truck driving 25-30 mph down a country road.) A
two-egg omelette was filled with so much tender ham, green peppers
and onions that I had to take half of it home. Their biscuits had
been reheated in a microwave, unfortunately. The sausage gravy was
good, per Denny. Reasonable.(1/2008)
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